• With the Vinturi dripless pourer, you can serve wine perfectly every time. The double-lipped spout pours accurately and cleanly. The spill-free construction includes a special base that firmly attaches to a variety of bottle openings and the interior design assists with pouring. *Durable plastic and silicone construction
    *Dishwasher safe
  • This Item is Sold Out
    The red wine aerator tower set makes it easier than ever to savor the peak flavors and aromas of properly aerated red wine. An elegant, curved tower holds the Vinturi red wine aerator at the ideal height to pour red wine through it and into the glass, creating a dramatic presentation with practical appeal. *Includes red wine aerator, tower arm, tower base, no- splash grate, no-drip stand & filter screen
  • This Item is Sold Out
    Remove and discharge natural and synthetic corks in a matter of seconds with the press of a button. Fully charged batteries pack the power to open 70 bottles.
  • Through the fusion of superior technology and timeless design, the Vinturi Reserve collection secures wine's place as the focal point of any occasion. This innovative aerator and large-capacity carafe are designed to aerate and hold an entire 750-ml bottle of red wine.
    *Includes reserve red wine aerator, carafe, carafe adaptor collar, cleaning kit and no-drip stand
  • The Sicao compressor cooling system is the perfect solution to elegantly store 128-155 bottles of wine. The Sicao SF-128D both stores and displays your wine collection in optimum conditions. Features:
    • 2 temperature zones:Upper zone: 5-12°CLower zone: 12-22°C
    • Blue LED readout with digital control
    • Stainless Steel Door ; Lock & Key ; LED light in the crack of two sides of the door
    • Tinted double panel glass door
    • 12 Slide-out wooden wine racks
    • Dimensions: W*D*H = 595*680*1625 mm
    Please Note: Sicao products will take up to 7 working days to deliver once the order is made.
  • The Sicao compressor cooling system is the perfect solution to elegantly store 44-46 bottles of wine. The Sicao SF-54D both stores and displays your wine collection in optimum conditions.
    Features:
    • 2 temperature zones:Upper zone: 5-12°CLower zone: 12-22°C
    • Blue LED readout with digital control
    • Stainless Steel Door ; Lock & Key ; LED light in the crack of two sides of the door
    • Tinted double panel glass door
    • 4 Slide-out wooden wine racks
    • Dimensions: W*D*H = 595*600*875 mm
    Please Note: Sicao products will take up to 7 working days to deliver once the order is made.
  • This Item is Sold Out
    The Sicao Themoelectric Wine Cooler system is the perfect solution to store up to 8 bottles of wine. The Sicao JC-23G both stores and displays your wine collection in optimum conditions. Features:
    • Full Glass with Touch panel
    • Touch Panel Temp. Control
    • Blue LED Interior Light
    • 4 metal wine wire shelves
    • Temperature: 8-18 degrees
    • Relative humidity: >65%
    • Dimensions: W*D*H 252*458*515 mm
    Please Note: Sicao products will take up to 7 working days to deliver once the order is made.
  • With the Vinturi foil cutter, you can quickly remove the foil from any bottle of wine. The specially designed cutter is equipped with two internal cutting blades and spring-loaded technology for ease of use with an elegant design. *Chrome plated top with soft-grip body *Hand wash only
  • Experience the richness of premium wines with the JR Lover, featuring carefully selected oerings, including exceptional unoaked varieties. ENJOY THESE BENEFITS: • 12 WINE BOTTLES Delivered over 4 installments per year. • 15% DISCOUNT Online, in-store, and dine-in* purchases. • JR WINERY TOUR One complimentary ticket, valued at 35 JOD with your fourth installment. Yearly membership total cost 200 J0D/ 50 J0D every 3 months. Click here to know more about JR Wine Club >
  • Wine Folly

    JOD25.00
    Packed with information and encouragement, Wine Folly: The Essential Guide to Wine will empower your decision-making with practical knowledge and give you confidence at the table. The best introductory book on wine to come along in years” (The Washington Post) from the creators of the award-winning winefolly.com
  • Ullo purifies any red wine or white wine by selectively removing the sulfite preservative. Ullo's wine filter technology keeps all the wine tannin, flavors, and aromas in your wine glass.
  • JR Wooden Box

    From: JOD7.00
  • In the year 2018, these Sangiovese grapes were harvested and fermented using select yeast at a maximum temperature of 15-17 Celsius for 14-20 days. They were then aged in oak barrels for 12 months, adding more character to each bottle.
    Ruby red, with violet reflections; this medium bodied wine has distinct vibrant aromas of cherries, red plums, cranberries, and figs with a hint of dry herbs, spice, and vanilla. On the palate, light chocolate and blueberry flavor, a vibrant acidity, balanced with chewy refined tannins and a sweet finish.
    This wine’s acidity, combined with earthy, herbal aromas makes it a perfect match for Tuscan cuisine. Pairs well with slow cooked beef, prosciutto and salami, and meaty pasta dishes. Our Sommelier’s Recommendation: Pair it with a dish of homemade gnocchi, cooked with sage and butter sauce for the ultimate food and wine experience.
  • Zinfandel is a variety of black-skinned wine grape, these grapes were harvested and fermented using select yeast at a maximum temperature of 15-17 Celsius for 14-20 days. They were then aged in oak barrels for 12 months, adding more character to each bottle.
    Deep violet, with purple reflections; this medium, dry, fruit forward wine has vibrant aromas of black berries, plums, and strawberries with hints of oak, cinnamon, and tobacco. On the palate, soft, smooth, and moderate tannins, with medium acidity. Vibrant taste of spice and fruits, mainly raspberry. Smooth texture with medium to long length and persistency. The finish is elegant and harmonic.
    The wine’s fruitiness compliments sharp, salty, aged cheddar cheese. A natural companion for the flavorful world of BBQ. Our Sommelier’s Recommendation: Pair with a bacon wrapped tenderloin for the ultimate food and wine experience.
  • The Limited Edition is a selection of the finest wines of Jordan. Produced and aged in Jordan’s oldest and largest wine cellar under constant temperature and humidity control in one of the most challenging environments. We believe that this wine has achieved its zenith and we are proud to share it with you. From the 2012 harvest; a selection of carefully handpicked grapes from the oldest vines in Jordan’s Northern Highlands and Mafraq Plateau vineyards. Aged for 35 months in a variety of individually unique French Oak Barriques to enhance its development of which only 5052 bottles have been produced.
    A full bodied wine with ruby red color. The blast of black fruits and dark chocolates aromas complements the flavors of blackberries, blackcurrant and black pepper. The long ageing in barrique has rounded the tannins of the majestic cabernet, enhancing hints of vanilla and oak with a wonderful smooth finish.
    At 16˚C, it goes well with short rubs, brisket, steaks or strong cheeses. Decant well before serving.
            .
  • The Limited Edition is a selection of the finest wines of Jordan. Produced and aged in Jordan’s oldest and largest wine cellar under constant temperature and humidity control in one of the most challenging environments. We believe that this wine has achieved its zenith and we are proud to share it with you. From the 2013 harvest; a selection of carefully handpicked grapes from the oldest vines in Jordan’s Northern Highlands and Mafraq Plateau vineyards. Aged for 35 months in a variety of individually unique French Oak Barriques to enhance its development of which only 5052 bottles have been produced.
    A full bodied wine with ruby red color. The blast of black fruits and dark chocolates aromas complements the flavors of blackberries, blackcurrant and black pepper. The long ageing in barrique has rounded the tannins of the majestic cabernet, enhancing hints of vanilla and oak with a wonderful smooth finish.
    At 16˚C, it goes well with short rubs, brisket, steaks or strong cheeses. Decant well before serving.
            .