• This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.
    Full bodied wine that is matured for 12 months in French Barrique, refined in our ideal cellars for at least one year. Richly ripe and subtle for consumption upon release and yet age-worthy in proper cellaring. Explore the endlessly intriguing aroma of black currant with berry notes as well as vanilla and chocolate on the palate. This Cabernet is rich yet subtle with a long finish. .
    At 16°C, pairs well with all meats, pasta, steak, and roasted meat.
  • CLASSIC MERLOT

    JOD14.00
    The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.
    Medium to light bodied wine with a brilliant red color. On the nose lovely cherries and berries aroma. Balanced flood of red fruit that opens the taste buds with soft sweet notes. When chilled, makes a great summer red. .
    At 16°C, ideal with strong cheeses and nuts, tuna, pizza and grilled meats.
  • The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.
    Medium bodied wine with an elegant violet color. Releasing lovely strawberry, raspberry and intriguing black currant aromas with delicate spiciness on the palate, it is well structured and well balanced with characterized fruit finish and rich depth.
    At 15°C, ideal with red meat, pastas with tomato based sauces and lamb.
    JR Classic - Cabernet Sauvignon 2017 - Berlin International Wine Competition 2018 JR Classic - Cabernet Sauvignon 2017 - London Wine Competition 2018 medalian-25JR Classic Cabrenet 2015 IWC JR Classic Cabrenet 2015 Decanter JR Cabernet Sauvignon 2017 Classic London Wine Competition 2018