Shop JR Wines & Wine Accessories

  • Bethany Brandy

    JOD35.00

    Sip the legacy of Bethany Beyond the wine, where history and tradition converge. Crafted with care, our brandy echoes ancient tales in every drop.

    Crafted from the best grapes in the mafraq plateau vineyard in Northern Jordan and aged in the barrels of the award winning JR wines, our brandy echoes ancient tales in every drop.

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  • JR Sparkling Wine – Brut

    JOD17.00
    JR Sparkling Wine, Jordan's 1st Sparkling Wine! In both Brut & Rose, JR sparkling wine is bursting with amazing flavors, aromas and bubbles! You don't need a reason to celebrate! Every day is a celebration...
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  • JR Sparkling Wine – Rosé

    JOD17.00
    JR Sparkling Wine, Jordan's 1st Sparkling Wine! In both Brut & Rose, JR sparkling wine is bursting with amazing flavors, aromas and bubbles! You don't need a reason to celebrate! Every day is a celebration...
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  • Rose Marie Aperitif

    JOD20.00

    Produced with Bitter Oranges, this top-quality liqueur reveals intense aromas of oranges, almonds, sweet Meyer lemons, orange candy, and fizzy soda pop. The taste offers a bittersweet orange profile with a smooth long finish.

    Whether you're gathering with friends, setting the stage for a poolside getaway, or simply unwinding after a long day, our carefully curated aperitif offers a diverse range of options to suit every palate, from bitter and herbal to fruity and floral. Experience our Aperitif's enchanting charm, a versatile drink for any and every occasion!
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  • The Best Sommelier Education

    JOD600.00
    Interested in learning about wine? Start your journey to become a Sommelier! For the first time in Jordan, an internationally recognized wine certificate course is taking place this March The course will take place every Saturday for 8 weeks, starting March 9th     Contact us for further information cheers@jr.jo 07 9934 4676
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  • JR Wooden Box

    From: JOD7.00
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  • RESERVE ZINFANDEL

    JOD17.00
    Zinfandel is a variety of black-skinned wine grape, these grapes were harvested and fermented using select yeast at a maximum temperature of 15-17 Celsius for 14-20 days. They were then aged in oak barrels for 12 months, adding more character to each bottle.

    TASTING NOTES

    Deep violet, with purple reflections; this medium, dry, fruit forward wine has vibrant aromas of black berries, plums, and strawberries with hints of oak, cinnamon, and tobacco. On the palate, soft, smooth, and moderate tannins, with medium acidity. Vibrant taste of spice and fruits, mainly raspberry. Smooth texture with medium to long length and persistency. The finish is elegant and harmonic.

    FOOD PAIRING

    The wine’s fruitiness compliments sharp, salty, aged cheddar cheese. A natural companion for the flavorful world of BBQ. Our Sommelier’s Recommendation: Pair with a bacon wrapped tenderloin for the ultimate food and wine experience.

    AWARDS

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  • RESERVE SANGIOVESE

    JOD17.00
    In the year 2018, these Sangiovese grapes were harvested and fermented using select yeast at a maximum temperature of 15-17 Celsius for 14-20 days. They were then aged in oak barrels for 12 months, adding more character to each bottle.

    TASTING NOTES

    Ruby red, with violet reflections; this medium bodied wine has distinct vibrant aromas of cherries, red plums, cranberries, and figs with a hint of dry herbs, spice, and vanilla. On the palate, light chocolate and blueberry flavor, a vibrant acidity, balanced with chewy refined tannins and a sweet finish.

    FOOD PAIRING

    This wine’s acidity, combined with earthy, herbal aromas makes it a perfect match for Tuscan cuisine. Pairs well with slow cooked beef, prosciutto and salami, and meaty pasta dishes. Our Sommelier’s Recommendation: Pair it with a dish of homemade gnocchi, cooked with sage and butter sauce for the ultimate food and wine experience.

    AWARDS

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  • Wine Folly

    JOD25.00
    Packed with information and encouragement, Wine Folly: The Essential Guide to Wine will empower your decision-making with practical knowledge and give you confidence at the table. The best introductory book on wine to come along in years” (The Washington Post) from the creators of the award-winning winefolly.com
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  • CLASSIC ROSÉ

    JOD14.00
    The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.

    TASTING NOTES

    Beautiful vivid pink with bright glints. Reminiscent of small red fruits with nuances of herbs and white pepper. On the palate, it reveals fresh fruit flavors of wild strawberry. This rosé has gentle acidity showing a smooth elegance and intensity.

    FOOD PAIRING

    At 10° C. Serve as an aperitif or enjoy with cold fish starters, sushi, seafood pasta, chicken and pomegranate salad, sheep cheeses or fresh slices of melon. .

    AWARDS

    .
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  • CRISPY WHITE

    JOD14.00

    TASTING NOTES

    A light bodied wine with golden yellow color. The sweetness of the fruit with the rich exotic aroma & crisp acidity shapes the elegance & uniqueness of this blend. Made from 15 different grape varieties, each releasing its diversity & character with every savor. 

    FOOD PAIRING

    At 9˚C, ideal as an aperitif & pairs well with salads, fish or white sauce pasta dishes.

    AWARDS

    .
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  • CLASSIC SAUVIGNON BLANC

    JOD14.00
    The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.

    TASTING NOTES

    Light bodied wine with a shiny golden color. Refreshing, crispy and highlighted by citrus aroma with hints of orange and a fresh flowery bouquet, smooth, persistent on the palate with an almond twist to the finish. Expressing sensuality on the nose and freshness on the palate.

    FOOD PAIRING

    At 10°C, perfect as an aperitif accompanying a variety of foods, from shellfish to crudité to turkey, oysters and sole.

    AWARDS

    Japan Wine Challenge 2017-04 Decanter Asia Wine Awards 2017-02 JR classic Sauvin blanc 2015 berlin medalian-24 Madalian-01medalian-19                  .
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  • CLASSIC CHARDONNAY

    JOD14.00
    The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.

    TASTING NOTES

    Dry medium bodied wine, with a bright golden color. On the nose you will discover very distinctive aromas of tropical fruits, ripe apples, pears and a touch of spices that adds elegance and finesse. Moderate acidity with silky texture that is smooth to the finish. .

    FOOD PAIRING

    Serving: At 10°C, ideal with white meat, seafood, creamy cheeses and grilled food..

    AWARDS

    JR Classic - Chardonnay 2017 - Berlin International Wine Competition 2018 JR CHARDONNAY 2017 Limited Edition London Wine Competition 2018 JR classic chardonnay 2014 melbourne .
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  • Classic Cabernet Sauvignon Gamay

    JOD14.00
    Since 1953 with the vision of the founder Mudieb M. Haddad, Eagle Distilleries Company was established.Through continued effort & dedication of three generations,the Haddad'sWine Cellars are now producing wines from one of the most distinctive & unique lands in the world. With over 40 world-renowned grape varieties planted in northern parts of Jordan, the Holy Land Terroir is extracted for you to experience the"RealTaste of Jordan". "These wines are a tribute to our past & dedicat on to our future"

    TASTING NOTES

    A dry yet fruity that makes your mouth rich with red and dark fruit flavours.

    FOOD PAIRING

    At 10°C,This wine will pair well with cheddar and gouda cheeses and is a great compliment to a beef stew or tomato based pasta      
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  • CLASSIC ROUSSANNE-RIESLING

    JOD14.00
    Since 1953 with the vision of the founder Mudieb M. Haddad, Eagle Distilleries Company was established.Through continued effort & dedication of three generations,the Haddad'sWine Cellars are now producing wines from one of the most distinctive & unique lands in the world. With over 40 world-renowned grape varieties planted in northern parts of Jordan, the Holy Land Terroir is extracted for you to experience the"RealTaste of Jordan". "These wines are a tribute to our past & dedicat on to our future"

    TASTING NOTES

    A light bodied wine with a bright yellow color. Intriguing aromas of white peach, pear, sweet apricot, hints of spices, flowers & honey. On the palate, young fresh citrus flavors with a crisp clean finish.

    FOOD PAIRING

    At 10°C, pairs well stir-fried prawns with Asian vegetables,deep-fried calamari with a Thai salad, or mildly spicy Indian curries.

    AWARDS

    Japan Wine Challenge 2017-04
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  • Classic Chardonnay-Albariño

    JOD14.00
    The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.

    TASTING NOTES

    A dry medium bodied white wine with crisp acidity, refreshing citrus flavours and ripe tropical fruit like pineapple and guava.

    FOOD PAIRING

    At 10˚C, Best enjoyed as an aperitif & pairs well with salads, seafood dishes or pasta.
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    CLASSIC CHENIN BLANC

    JOD14.00
    The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.

    TASTING NOTES

    A light and lively wine with amazing crispness and floral aromas with flavors of honey and peach. Rich and lively on the palate with a smooth finish.

    FOOD PAIRING

    At 10˚C, excellent as an aperitif, ideal with salads, cheeses, pâté and chicken.

    AWARDS

    JR classic chenin 2014 IWCJapan Wine Challenge 2017-05
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    CLASSIC VIOGNIER

    JOD14.00
    The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.

    TASTING NOTES

    A medium bodied wine with beautiful apricot and vanilla aromas. This wine shows a rich scent of mango and peach. On the palate it is well balanced with a long finish.

    FOOD PAIRING

    At 10˚C, ideal with salads, strong cheeses, shellfish and white meat.

    AWARDS

    JR Classic VIgon 2015berlin
    Details

  • FRUITY RED

    JOD14.00

    TASTING NOTES

    A smooth, medium bodied wine made from 15 different red grape varieties, each boasting its own distinct aroma, taste & texture, with a flood of fruits that pushes your taste buds. The plum fruits & berry highlights are progressively released with every savour.

    FOOD PAIRING

    At 16˚C, very versatile & a great match with barbeques, carpaccio, roast chicken, lamb, pizza or pasta.

    AWARDS

    .
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  • CLASSIC MERLOT

    JOD14.00
    The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.

    TASTING NOTES

    Medium to light bodied wine with a brilliant red color. On the nose lovely cherries and berries aroma. Balanced flood of red fruit that opens the taste buds with soft sweet notes. When chilled, makes a great summer red. .

    FOOD PAIRING

    At 16°C, ideal with strong cheeses and nuts, tuna, pizza and grilled meats.
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  • CLASSIC BARBERA

    JOD14.00
    Since 1953 with the vision of the founder Mudieb M. Haddad, Eagle Distilleries Company was established.Through continued effort & dedication of three generations,the Haddad'sWine Cellars are now producing wines from one of the most distinctive & unique lands in the world. With over 40 world-renowned grape varieties planted in northern parts of Jordan, the Holy Land Terroir is extracted for you to experience the"RealTaste of Jordan". "These wines are a tribute to our past & dedicat on to our future"

    TASTING NOTES

    A medium bodied wine with a ruby color. Beautiful aromas of blackberries & plums with interesting hints of black pepper & cinnamon. On the palate, delicious flavors of red fruits with a great fresh & crisp finish.

    FOOD PAIRING

    At 16°C, pairs well with cured meats and a variety of fresh and mature cheeses.
     
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  • CLASSIC SHIRAZ

    JOD14.00
    The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.

    TASTING NOTES

    Medium bodied wine with a deep ruby color. Releasing an intriguing aroma of violets, herbs and spice, red berry, ground pepper and currant flavors. On the palate it is well balanced with a long sweet finish.

    FOOD PAIRING

    Serving:At 16˚C, ideal with chicken wings, barbecued meat and burgers.

    AWARDS

    JR Shiraz Classic London Wine Competition Decanter Asia Wine Awards 2017-01 medalian-26 medalian-18
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    CLASSIC TEMPRANILLO

    JOD14.00
    The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.

    TASTING NOTES

    A dark purple red wine that yields an intriguing bouquet of raspberry, cherry, black currant and plum. It is well balanced and medium structured with characterized spices. It makes a great summer red when chilled.

    FOOD PAIRING

    At 15° C, ideal with pasta, red meat, paella and cheeses.  
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  • CLASSIC CABERNET SAUVIGNON

    JOD14.00
    The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.

    TASTING NOTES

    Medium bodied wine with an elegant violet color. Releasing lovely strawberry, raspberry and intriguing black currant aromas with delicate spiciness on the palate, it is well structured and well balanced with characterized fruit finish and rich depth.

    FOOD PAIRING

    At 15°C, ideal with red meat, pastas with tomato based sauces and lamb.

    AWARDS

    JR Classic - Cabernet Sauvignon 2017 - Berlin International Wine Competition 2018 JR Classic - Cabernet Sauvignon 2017 - London Wine Competition 2018 medalian-25JR Classic Cabrenet 2015 IWC JR Classic Cabrenet 2015 Decanter JR Cabernet Sauvignon 2017 Classic London Wine Competition 2018                    
     
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  • RESERVE CHENIN BLANC

    JOD17.00
    This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.

    TASTING NOTES

    A rich and lively wine releasing amazing aromas of apple, lime, melons, honey, orange blossom and hints of minerals. Moderate aging in French barrique adds elegance.

    FOOD PAIRING

    At 10˚C, ideal with grilled vegetables, caesar salad, creamy cheeses, salmon and tuna dishes.

    AWARDS

    JR Reserve chenin blanc 2013 BerlinJR reserve chenin blanc 2013 IWC .
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  • RESERVE PINOT NOIR

    JOD17.00
    This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.

    TASTING NOTES

    A medium bodied wine with a beautiful deep garnet color. A beautiful bouquet of sun-warmed strawberries, scents of lavender, black cherry and sweet tea with fresh cut wood. Balanced fruity with light toasty oak and a long smooth finish. Matured for twelve months in French Barrique and refined in our cellars for at least one year.

    FOOD PAIRING

    At 16° C, ideal with grilled chicken, strong cheeses and pasta.

    AWARDS

    JR Reserve Pinot Noir 2014 Du vin
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  • RESERVE MERLOT

    JOD17.00
    This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.

    TASTING NOTES

    A brilliant ruby color wine that is round and complex. A balanced flood of fruit that opens the taste buds with soft sweet notes showing a lovely bouquet of black cherries, strawberries, hints of candied ginger and soft notes of almond. Matured for at least twelve months in French barrique and refined in our cellars for at least one year.

    FOOD PAIRING

    At 16°C, ideal with brisket, roasted meat and steaks.

    AWARDS

    JR Reserve - Merlot 2015 - Challenge international Du Vin 2018 JR reserve merlot 2014 melbourne JR reserve merlot 2014 Berlin JR Reserve Merlot 2013 Du vin Decanter Asia Wine Awards 2017-03 Madalian-07medalian-30medalian-34medalian-19
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  • RESERVE VIOGNIER

    JOD17.00
    This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.

    TASTING NOTES

    A full bodied wine with a bright golden color. Releasing an elegant and refreshing bouquet of succulent fruit and delicate floras with sweet citrus aromas. Matured for over six months in French Barriques.

    FOOD PAIRING

    At 10° C, pairs excellently with spicy and traditional Middle Eastern dishes.

    AWARDS

    JR Reserve - Viognier 2016 - London Wine Competition 2018 JR Wine - Reserve - Viognier 2016 - International Commended Wine Challenge 2018 Madalian-09Japan Wine Challenge 2017-02 medalian-23 medalian-29 medalian-33 Madalian-10 . .
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  • RESERVE CHARDONNAY

    JOD17.00
    This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.

    TASTING NOTES

    Well balanced, full bodied and smooth creamy wine, with a bright golden appeal. Ripe apples on the nose, smooth – tropical fruit hints with vanilla overtones and stone fruit aromas. Crispy texture with slight vanilla overtone due to 3-6 months ageing in French Oak Barrique and hulb-stuck barrels that enhances the aromas and amplifies structure. .

    FOOD PAIRING

    At 10°C, pairs excellently with chicken, buttery dishes as well as with roasted turkey, salmon, halibut and creamy cheeses.

    AWARDS

    Japan Wine Challenge 2017-03 Madalian-08                     .
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  • RESERVE TEMPRANILLO

    JOD17.00
    This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.

    TASTING NOTES

    A complex wine from the most Nobel red grapes, deep ruby in color characterized by rich floral aromas, ripe plum and cherry. On the palate it shows mouth filling fruitiness and a long smooth finish. Matured for twelve months in French barrique and refined in our cellars for at least one year.

    FOOD PAIRING

    At 16° C, ideal with red meat, lamb chops, game and cheeses.

    AWARDS

    JR Reserve - Tempranillo 2009 - Berlin International Wine Competition 2018
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  • RESERVE PINOT GRIGIO

    JOD17.00
    This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.

    TASTING NOTES

    A shiny golden color wine. Tropical and citrus fruit with almond twist finish on the nose. Toasty oak and ripe pineapple notes. Moderately aged in French oak barrique, which adds a unique elegance to this fashionable-slimming wine.

    FOOD PAIRING

    At 10°C, pairs well with all salads, cheeses, anti-pasto, grilled poultry and elaborate dishes based on fish.

    AWARDS

    JR Reserve - Pinot Grigio 2016 - Japan Wine Challenge 2017 Japan Wine Challenge 2017-01                 JR reserve pinot gri Du vin .
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  • RESERVE SHIRAZ

    JOD17.00
    This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.

    TASTING NOTES

    A premium wine from a Noble Grape, deep purple, matured in French Oak barrique for 10 months then left to refine in our ideal cellars at 15°C. This wine is characterized by its rich plum, cherry flavors, bright nose of herby and spicy bouquet. On the palate it shows mouth filling fruit and a long smooth finish. .

    FOOD PAIRING

    At 15°C, pairs well with meat, spicy food, cheese and dark chocolaty desserts.

    AWARDS

    JR Reserve Shiraz 2007 - Berlin International Wine Competition 2018 JR Reserve shiraz 2014 - Melbourne Decanter Asia Wine Awards 2017-04 medalian-21Madalian-05medalian-27Madalian-06
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