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  • RESERVE PINOT GRIGIO

    JOD17.00
    This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.

    TASTING NOTES

    A shiny golden color wine. Tropical and citrus fruit with almond twist finish on the nose. Toasty oak and ripe pineapple notes. Moderately aged in French oak barrique, which adds a unique elegance to this fashionable-slimming wine.

    FOOD PAIRING

    At 10°C, pairs well with all salads, cheeses, anti-pasto, grilled poultry and elaborate dishes based on fish.

    AWARDS

    JR Reserve - Pinot Grigio 2016 - Japan Wine Challenge 2017 Japan Wine Challenge 2017-01                 JR reserve pinot gri Du vin .
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  • RESERVE CHARDONNAY

    JOD17.00
    This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.

    TASTING NOTES

    Well balanced, full bodied and smooth creamy wine, with a bright golden appeal. Ripe apples on the nose, smooth – tropical fruit hints with vanilla overtones and stone fruit aromas. Crispy texture with slight vanilla overtone due to 3-6 months ageing in French Oak Barrique and hulb-stuck barrels that enhances the aromas and amplifies structure. .

    FOOD PAIRING

    At 10°C, pairs excellently with chicken, buttery dishes as well as with roasted turkey, salmon, halibut and creamy cheeses.

    AWARDS

    Japan Wine Challenge 2017-03 Madalian-08                     .
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  • RESERVE SHIRAZ

    JOD17.00
    This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.

    TASTING NOTES

    A premium wine from a Noble Grape, deep purple, matured in French Oak barrique for 10 months then left to refine in our ideal cellars at 15°C. This wine is characterized by its rich plum, cherry flavors, bright nose of herby and spicy bouquet. On the palate it shows mouth filling fruit and a long smooth finish. .

    FOOD PAIRING

    At 15°C, pairs well with meat, spicy food, cheese and dark chocolaty desserts.

    AWARDS

    JR Reserve Shiraz 2007 - Berlin International Wine Competition 2018 JR Reserve shiraz 2014 - Melbourne Decanter Asia Wine Awards 2017-04 medalian-21Madalian-05medalian-27Madalian-06
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  • RESERVE CABERNET SAUVIGNON

    JOD17.00
    This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.

    TASTING NOTES

    Full bodied wine that is matured for 12 months in French Barrique, refined in our ideal cellars for at least one year. Richly ripe and subtle for consumption upon release and yet age-worthy in proper cellaring. Explore the endlessly intriguing aroma of black currant with berry notes as well as vanilla and chocolate on the palate. This Cabernet is rich yet subtle with a long finish. .

    FOOD PAIRING

    At 16°C, pairs well with all meats, pasta, steak, and roasted meat.

    AWARDS

    JR Reserve - Cabernet Sauvignon 2015 - Berlin International Wine Competition 2018 JR Reserve - Cabernet Sauvignon 2015 - London Wine Competition 2018 JR Wine - Reserve - Cabernet Sauvignon 2015 - International Commended Wine Challenge 2018 JR Reserve - Cabernet Sauvignon 2015 - New York Intl Wine Competition 2018 Reserve Cabernet Sauvignon - Cabernet Wine Competition Medals 2018 JR Reserve Cabrenet 2014 Berlin JR Reserve cabrenet 2014 IWC Madalian-03 medalian-20 medalian-28 Madalian-04      
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  • CLASSIC SAUVIGNON BLANC

    JOD14.00
    The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.

    TASTING NOTES

    Light bodied wine with a shiny golden color. Refreshing, crispy and highlighted by citrus aroma with hints of orange and a fresh flowery bouquet, smooth, persistent on the palate with an almond twist to the finish. Expressing sensuality on the nose and freshness on the palate.

    FOOD PAIRING

    At 10°C, perfect as an aperitif accompanying a variety of foods, from shellfish to crudité to turkey, oysters and sole.

    AWARDS

    Japan Wine Challenge 2017-04 Decanter Asia Wine Awards 2017-02 JR classic Sauvin blanc 2015 berlin medalian-24 Madalian-01medalian-19                  .
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  • CLASSIC CHARDONNAY

    JOD14.00
    The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.

    TASTING NOTES

    Dry medium bodied wine, with a bright golden color. On the nose you will discover very distinctive aromas of tropical fruits, ripe apples, pears and a touch of spices that adds elegance and finesse. Moderate acidity with silky texture that is smooth to the finish. .

    FOOD PAIRING

    Serving: At 10°C, ideal with white meat, seafood, creamy cheeses and grilled food..

    AWARDS

    JR Classic - Chardonnay 2017 - Berlin International Wine Competition 2018 JR CHARDONNAY 2017 Limited Edition London Wine Competition 2018 JR classic chardonnay 2014 melbourne .
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  • CLASSIC MERLOT

    JOD14.00
    The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.

    TASTING NOTES

    Medium to light bodied wine with a brilliant red color. On the nose lovely cherries and berries aroma. Balanced flood of red fruit that opens the taste buds with soft sweet notes. When chilled, makes a great summer red. .

    FOOD PAIRING

    At 16°C, ideal with strong cheeses and nuts, tuna, pizza and grilled meats.
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  • CLASSIC CABERNET SAUVIGNON

    JOD14.00
    The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.

    TASTING NOTES

    Medium bodied wine with an elegant violet color. Releasing lovely strawberry, raspberry and intriguing black currant aromas with delicate spiciness on the palate, it is well structured and well balanced with characterized fruit finish and rich depth.

    FOOD PAIRING

    At 15°C, ideal with red meat, pastas with tomato based sauces and lamb.

    AWARDS

    JR Classic - Cabernet Sauvignon 2017 - Berlin International Wine Competition 2018 JR Classic - Cabernet Sauvignon 2017 - London Wine Competition 2018 medalian-25JR Classic Cabrenet 2015 IWC JR Classic Cabrenet 2015 Decanter JR Cabernet Sauvignon 2017 Classic London Wine Competition 2018                    
     
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