• CLASSIC MERLOT

    JOD14.00
    The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.
    Medium to light bodied wine with a brilliant red color. On the nose lovely cherries and berries aroma. Balanced flood of red fruit that opens the taste buds with soft sweet notes. When chilled, makes a great summer red. .
    At 16°C, ideal with strong cheeses and nuts, tuna, pizza and grilled meats.
  • CLASSIC BARBERA

    JOD14.00
    Since 1953 with the vision of the founder Mudieb M. Haddad, Eagle Distilleries Company was established.Through continued effort & dedication of three generations,the Haddad'sWine Cellars are now producing wines from one of the most distinctive & unique lands in the world. With over 40 world-renowned grape varieties planted in northern parts of Jordan, the Holy Land Terroir is extracted for you to experience the"RealTaste of Jordan". "These wines are a tribute to our past & dedicat on to our future"
    A medium bodied wine with a ruby color. Beautiful aromas of blackberries & plums with interesting hints of black pepper & cinnamon. On the palate, delicious flavors of red fruits with a great fresh & crisp finish.
    At 16°C, pairs well with cured meats and a variety of fresh and mature cheeses.
     
  • The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.
    Medium bodied wine with an elegant violet color. Releasing lovely strawberry, raspberry and intriguing black currant aromas with delicate spiciness on the palate, it is well structured and well balanced with characterized fruit finish and rich depth.
    At 15°C, ideal with red meat, pastas with tomato based sauces and lamb.
    JR Classic - Cabernet Sauvignon 2017 - Berlin International Wine Competition 2018 JR Classic - Cabernet Sauvignon 2017 - London Wine Competition 2018 medalian-25JR Classic Cabrenet 2015 IWC JR Classic Cabrenet 2015 Decanter JR Cabernet Sauvignon 2017 Classic London Wine Competition 2018                    
     
  • This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.
    A medium bodied wine with a beautiful deep garnet color. A beautiful bouquet of sun-warmed strawberries, scents of lavender, black cherry and sweet tea with fresh cut wood. Balanced fruity with light toasty oak and a long smooth finish. Matured for twelve months in French Barrique and refined in our cellars for at least one year.
    At 16° C, ideal with grilled chicken, strong cheeses and pasta.
  • RESERVE MERLOT

    JOD17.00
    This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.
    A brilliant ruby color wine that is round and complex. A balanced flood of fruit that opens the taste buds with soft sweet notes showing a lovely bouquet of black cherries, strawberries, hints of candied ginger and soft notes of almond. Matured for at least twelve months in French barrique and refined in our cellars for at least one year.
    At 16°C, ideal with brisket, roasted meat and steaks.
  • This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.
    A complex wine from the most Nobel red grapes, deep ruby in color characterized by rich floral aromas, ripe plum and cherry. On the palate it shows mouth filling fruitiness and a long smooth finish. Matured for twelve months in French barrique and refined in our cellars for at least one year.
    At 16° C, ideal with red meat, lamb chops, game and cheeses.
  • RESERVE SHIRAZ

    JOD17.00
    This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.
    A premium wine from a Noble Grape, deep purple, matured in French Oak barrique for 10 months then left to refine in our ideal cellars at 15°C. This wine is characterized by its rich plum, cherry flavors, bright nose of herby and spicy bouquet. On the palate it shows mouth filling fruit and a long smooth finish. .
    At 15°C, pairs well with meat, spicy food, cheese and dark chocolaty desserts.
    JR Reserve Shiraz 2007 - Berlin International Wine Competition 2018 JR Reserve shiraz 2014 - Melbourne Decanter Asia Wine Awards 2017-04 medalian-21Madalian-05medalian-27Madalian-06
  • This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.
    Full bodied wine that is matured for 12 months in French Barrique, refined in our ideal cellars for at least one year. Richly ripe and subtle for consumption upon release and yet age-worthy in proper cellaring. Explore the endlessly intriguing aroma of black currant with berry notes as well as vanilla and chocolate on the palate. This Cabernet is rich yet subtle with a long finish. .
    At 16°C, pairs well with all meats, pasta, steak, and roasted meat.
  • The Limited Edition is a selection of the finest wines of Jordan. Produced and aged in Jordan's oldest and largest wine cellar under constant temperature and humidity control in one of the most challenging environments. The Shiraz grape has returned to its roots, a terroir that speaks its language, producing one of the most elegant wines that we are so proud to share with you. From the 2012 harvest, a limited selection of carefully handpicked grapes from the oldest vines in vineyards located in the northern hills of Jordan and the Mafraq Plateau. Aged for 36 months in custom made French Oak barriques to enhance its development of which only 2,316 bottles have been produced.
    The JR Shiraz 2012 shows a vivid ruby red color with purple hue. Scents of cooked jam, cherries, pepper and leather notes. Full bodied wine that perfectly balances the dark rich fruit flavors combined with those of vanilla and spices. The ageing in oak barrels provides firm and smooth tannin with a unique and outstanding finish and great ageing potential.
    At 16˚C, pairs well with grilled meats, vegetables, wild game, beef stew and dark chocolate desserts. Decant before serving.
      .
  • The Limited Edition is a selection of the finest wines of Jordan. Produced and aged in Jordan's oldest and largest wine cellar under constant temperature and humidity control in one of the most challenging environments. The Shiraz grape has returned to its roots, a terroir that speaks its language, producing one of the most elegant wines that we are so proud to share with you. From the 2014 harvest, a limited selection of carefully handpicked grapes from the oldest vines in vineyards located in the northern hills of Jordan and the Mafraq Plateau. Aged for 36 months in custom made French Oak barriques to enhance its development of which only 2,316 bottles have been produced.
    The JR Shiraz 2014 shows a vivid ruby red color with purple hue. Scents of cooked jam, cherries, pepper and leather notes. Full bodied wine that perfectly balances the dark rich fruit flavors combined with those of vanilla and spices. The ageing in oak barrels provides firm and smooth tannin with a unique and outstanding finish and great ageing potential.
    At 16˚C, pairs well with grilled meats, vegetables, wild game, beef stew and dark chocolate desserts. Decant before serving.
      .
  • The Limited Edition is a selection of the finest wines of Jordan. Produced and aged in Jordan's oldest and largest wine cellar under constant temperature and humidity control in one of the most challenging environments. The Shiraz grape has returned to its roots, a terroir that speaks its language, producing one of the most elegant wines that we are so proud to share with you. From the 2015 harvest, a limited selection of carefully handpicked grapes from the oldest vines in vineyards located in the northern hills of Jordan and the Mafraq Plateau. Aged for 36 months in custom made French Oak barriques to enhance its development of which only 2,316 bottles have been produced.
    The JR Shiraz 2015 shows a vivid ruby red color with purple hue. Scents of cooked jam, cherries, pepper and leather notes. Full bodied wine that perfectly balances the dark rich fruit flavors combined with those of vanilla and spices. The ageing in oak barrels provides firm and smooth tannin with a unique and outstanding finish and great ageing potential.
    At 16˚C, pairs well with grilled meats, vegetables, wild game, beef stew and dark chocolate desserts. Decant before serving.
      .
  • The Limited Edition is a selection of the finest wines of Jordan. Produced and aged in Jordan’s oldest and largest wine cellar under constant temperature and humidity control in one of the most challenging environments. We believe that this wine has achieved its zenith and we are proud to share it with you. From the 2011 harvest; a selection of carefully handpicked grapes from the oldest vines in Jordan’s Northern Highlands and Mafraq Plateau vineyards. Aged for 35 months in a variety of individually unique French Oak Barriques to enhance its development of which only 5052 bottles have been produced.
    A full bodied wine with ruby red color. The blast of black fruits and dark chocolates aromas complements the flavors of blackberries, blackcurrant and black pepper. The long ageing in barrique has rounded the tannins of the majestic cabernet, enhancing hints of vanilla and oak with a wonderful smooth finish.
    At 16˚C, it goes well with short rubs, brisket, steaks or strong cheeses. Decant well before serving.
  • The Limited Edition is a selection of the finest wines of Jordan. Produced and aged in Jordan’s oldest and largest wine cellar under constant temperature and humidity control in one of the most challenging environments. We believe that this wine has achieved its zenith and we are proud to share it with you. From the 2012 harvest; a selection of carefully handpicked grapes from the oldest vines in Jordan’s Northern Highlands and Mafraq Plateau vineyards. Aged for 35 months in a variety of individually unique French Oak Barriques to enhance its development of which only 5052 bottles have been produced.
    A full bodied wine with ruby red color. The blast of black fruits and dark chocolates aromas complements the flavors of blackberries, blackcurrant and black pepper. The long ageing in barrique has rounded the tannins of the majestic cabernet, enhancing hints of vanilla and oak with a wonderful smooth finish.
    At 16˚C, it goes well with short rubs, brisket, steaks or strong cheeses. Decant well before serving.
            .
  • The Limited Edition is a selection of the finest wines of Jordan. Produced and aged in Jordan’s oldest and largest wine cellar under constant temperature and humidity control in one of the most challenging environments. We believe that this wine has achieved its zenith and we are proud to share it with you. From the 2013 harvest; a selection of carefully handpicked grapes from the oldest vines in Jordan’s Northern Highlands and Mafraq Plateau vineyards. Aged for 35 months in a variety of individually unique French Oak Barriques to enhance its development of which only 5052 bottles have been produced.
    A full bodied wine with ruby red color. The blast of black fruits and dark chocolates aromas complements the flavors of blackberries, blackcurrant and black pepper. The long ageing in barrique has rounded the tannins of the majestic cabernet, enhancing hints of vanilla and oak with a wonderful smooth finish.
    At 16˚C, it goes well with short rubs, brisket, steaks or strong cheeses. Decant well before serving.
            .