• The wine of this selection is made of the best of grapes and released as an un-oaked young vintage. Each bottle carries a single variety’s characteristics and aromas with crisp taste and medium finish.

    A dry medium bodied white wine with crisp acidity, refreshing citrus flavours and ripe tropical fruit like pineapple and guava.

    At 10˚C, Best enjoyed as an aperitif & pairs well with salads, seafood dishes or pasta.
  • Since 1953 with the vision of the founder Mudieb M. Haddad, Eagle Distilleries Company was established.Through continued effort & dedication of three generations,the Haddad'sWine Cellars are now producing wines from one of the most distinctive & unique lands in the world. With over 40 world-renowned grape varieties planted in northern parts of Jordan, the Holy Land Terroir is extracted for you to experience the"RealTaste of Jordan". "These wines are a tribute to our past & dedicat on to our future"

    A dry yet fruity that makes your mouth rich with red and dark fruit flavours.

    At 10°C,This wine will pair well with cheddar and gouda cheeses and is a great compliment to a beef stew or tomato based pasta      
  • The Limited Edition is a selection of the finest wines of Jordan. Produced and aged in Jordan's oldest and largest wine cellar under constant temperature and humidity control in one of the most challenging environments. The Shiraz grape has returned to its roots, a terroir that speaks its language, producing one of the most elegant wines that we are so proud to share with you. From the 2015 harvest, a limited selection of carefully handpicked grapes from the oldest vines in vineyards located in the northern hills of Jordan and the Mafraq Plateau. Aged for 36 months in custom made French Oak barriques to enhance its development of which only 2,316 bottles have been produced.
    The JR Shiraz 2015 shows a vivid ruby red color with purple hue. Scents of cooked jam, cherries, pepper and leather notes. Full bodied wine that perfectly balances the dark rich fruit flavors combined with those of vanilla and spices. The ageing in oak barrels provides firm and smooth tannin with a unique and outstanding finish and great ageing potential.
    At 16˚C, pairs well with grilled meats, vegetables, wild game, beef stew and dark chocolate desserts. Decant before serving.
      .
  • The Limited Edition is a selection of the finest wines of Jordan. Produced and aged in Jordan's oldest and largest wine cellar under constant temperature and humidity control in one of the most challenging environments. The Shiraz grape has returned to its roots, a terroir that speaks its language, producing one of the most elegant wines that we are so proud to share with you. From the 2014 harvest, a limited selection of carefully handpicked grapes from the oldest vines in vineyards located in the northern hills of Jordan and the Mafraq Plateau. Aged for 36 months in custom made French Oak barriques to enhance its development of which only 2,316 bottles have been produced.
    The JR Shiraz 2014 shows a vivid ruby red color with purple hue. Scents of cooked jam, cherries, pepper and leather notes. Full bodied wine that perfectly balances the dark rich fruit flavors combined with those of vanilla and spices. The ageing in oak barrels provides firm and smooth tannin with a unique and outstanding finish and great ageing potential.
    At 16˚C, pairs well with grilled meats, vegetables, wild game, beef stew and dark chocolate desserts. Decant before serving.
      .
  • The Limited Edition is a selection of the finest wines of Jordan. Produced and aged in Jordan's oldest and largest wine cellar under constant temperature and humidity control in one of the most challenging environments. The Shiraz grape has returned to its roots, a terroir that speaks its language, producing one of the most elegant wines that we are so proud to share with you. From the 2012 harvest, a limited selection of carefully handpicked grapes from the oldest vines in vineyards located in the northern hills of Jordan and the Mafraq Plateau. Aged for 36 months in custom made French Oak barriques to enhance its development of which only 2,316 bottles have been produced.
    The JR Shiraz 2012 shows a vivid ruby red color with purple hue. Scents of cooked jam, cherries, pepper and leather notes. Full bodied wine that perfectly balances the dark rich fruit flavors combined with those of vanilla and spices. The ageing in oak barrels provides firm and smooth tannin with a unique and outstanding finish and great ageing potential.
    At 16˚C, pairs well with grilled meats, vegetables, wild game, beef stew and dark chocolate desserts. Decant before serving.
      .
  • The Limited Edition is a selection of the finest wines of Jordan. Produced and aged in Jordan’s oldest and largest wine cellar under constant temperature and humidity control in one of the most challenging environments. We believe that this wine has achieved its zenith and we are proud to share it with you. From the 2013 harvest; a selection of carefully handpicked grapes from the oldest vines in Jordan’s Northern Highlands and Mafraq Plateau vineyards. Aged for 35 months in a variety of individually unique French Oak Barriques to enhance its development of which only 5052 bottles have been produced.
    A full bodied wine with ruby red color. The blast of black fruits and dark chocolates aromas complements the flavors of blackberries, blackcurrant and black pepper. The long ageing in barrique has rounded the tannins of the majestic cabernet, enhancing hints of vanilla and oak with a wonderful smooth finish.
    At 16˚C, it goes well with short rubs, brisket, steaks or strong cheeses. Decant well before serving.
            .
  • The Limited Edition is a selection of the finest wines of Jordan. Produced and aged in Jordan’s oldest and largest wine cellar under constant temperature and humidity control in one of the most challenging environments. We believe that this wine has achieved its zenith and we are proud to share it with you. From the 2012 harvest; a selection of carefully handpicked grapes from the oldest vines in Jordan’s Northern Highlands and Mafraq Plateau vineyards. Aged for 35 months in a variety of individually unique French Oak Barriques to enhance its development of which only 5052 bottles have been produced.
    A full bodied wine with ruby red color. The blast of black fruits and dark chocolates aromas complements the flavors of blackberries, blackcurrant and black pepper. The long ageing in barrique has rounded the tannins of the majestic cabernet, enhancing hints of vanilla and oak with a wonderful smooth finish.
    At 16˚C, it goes well with short rubs, brisket, steaks or strong cheeses. Decant well before serving.
            .
  • Zinfandel is a variety of black-skinned wine grape, these grapes were harvested and fermented using select yeast at a maximum temperature of 15-17 Celsius for 14-20 days. They were then aged in oak barrels for 12 months, adding more character to each bottle.
    Deep violet, with purple reflections; this medium, dry, fruit forward wine has vibrant aromas of black berries, plums, and strawberries with hints of oak, cinnamon, and tobacco. On the palate, soft, smooth, and moderate tannins, with medium acidity. Vibrant taste of spice and fruits, mainly raspberry. Smooth texture with medium to long length and persistency. The finish is elegant and harmonic.
    The wine’s fruitiness compliments sharp, salty, aged cheddar cheese. A natural companion for the flavorful world of BBQ. Our Sommelier’s Recommendation: Pair with a bacon wrapped tenderloin for the ultimate food and wine experience.
  • In the year 2018, these Sangiovese grapes were harvested and fermented using select yeast at a maximum temperature of 15-17 Celsius for 14-20 days. They were then aged in oak barrels for 12 months, adding more character to each bottle.
    Ruby red, with violet reflections; this medium bodied wine has distinct vibrant aromas of cherries, red plums, cranberries, and figs with a hint of dry herbs, spice, and vanilla. On the palate, light chocolate and blueberry flavor, a vibrant acidity, balanced with chewy refined tannins and a sweet finish.
    This wine’s acidity, combined with earthy, herbal aromas makes it a perfect match for Tuscan cuisine. Pairs well with slow cooked beef, prosciutto and salami, and meaty pasta dishes. Our Sommelier’s Recommendation: Pair it with a dish of homemade gnocchi, cooked with sage and butter sauce for the ultimate food and wine experience.
  • JR Wooden Box

    From: JOD7.00
  • Ullo purifies any red wine or white wine by selectively removing the sulfite preservative. Ullo's wine filter technology keeps all the wine tannin, flavors, and aromas in your wine glass.
  • Wine Folly

    JOD25.00
    Packed with information and encouragement, Wine Folly: The Essential Guide to Wine will empower your decision-making with practical knowledge and give you confidence at the table. The best introductory book on wine to come along in years” (The Washington Post) from the creators of the award-winning winefolly.com
  • JR Wine Club

    JOD200.00
    As part of our mission, we believe it is important to share with the world the knowledge we’ve acquired about the history, terroir and craftsmanship of winemaking in our country, while resurrecting a wine culture dating earlier than 30 BC and putting Jordan on the world map of wine. Upon joining you will receive the JR Wine Club Starter Kit and 6 bottles of wine from our JR Private Collection Range Click here to know more about JR Wine Club >
  • With the Vinturi foil cutter, you can quickly remove the foil from any bottle of wine. The specially designed cutter is equipped with two internal cutting blades and spring-loaded technology for ease of use with an elegant design. *Chrome plated top with soft-grip body *Hand wash only
  • This Item is Sold Out
    The Sicao Themoelectric Wine Cooler system is the perfect solution to store up to 8 bottles of wine. The Sicao JC-23G both stores and displays your wine collection in optimum conditions. Features:
    • Full Glass with Touch panel
    • Touch Panel Temp. Control
    • Blue LED Interior Light
    • 4 metal wine wire shelves
    • Temperature: 8-18 degrees
    • Relative humidity: >65%
    • Dimensions: W*D*H 252*458*515 mm
    Please Note: Sicao products will take up to 7 working days to deliver once the order is made.
  • The Sicao compressor cooling system is the perfect solution to elegantly store 44-46 bottles of wine. The Sicao SF-54D both stores and displays your wine collection in optimum conditions.
    Features:
    • 2 temperature zones:Upper zone: 5-12°CLower zone: 12-22°C
    • Blue LED readout with digital control
    • Stainless Steel Door ; Lock & Key ; LED light in the crack of two sides of the door
    • Tinted double panel glass door
    • 4 Slide-out wooden wine racks
    • Dimensions: W*D*H = 595*600*875 mm
    Please Note: Sicao products will take up to 7 working days to deliver once the order is made.